Tanzania

References

All references within the website can be found below:

1. World Health Organization
https://www.who.int/behealthy/healthy-diet

2. Mindo wa Maisha na Magonjwa Yasiyo ya Kuambukiza. Dalili, Athari na Kinga. Elimu kwa Jamii (Lifestyle and Non-communicable Diseases. Symptoms, Effects and Prevention. Education to the Community).
http://hssrc.tamisemi.go.tz/storage/app/uploads/public/5cf/a3d/8cd/5cfa3d8cd261b544310595.pdf

3. Food Labelling Regulations 2006
https://extranet.who.int/nutrition/gina/en/node/36032

4. Food Labelling Regulations 2006 – Reference: per S. 5 I b(iv) of the Regulations.
https://extranet.who.int/nutrition/gina/en/node/36032

5. World Health Organization
https://www.who.int/dietphysicalactivity/publications/9789241599979/en/

6. McCance & Widdowson’s The composition of food, 7th edition

7. World Health Organization
https://www.who.int/dietphysicalactivity/factsheet_adults/en/

8. World Health Organization
https://www.who.int/health-topics/physical-activity

9. World Health Organization
https://www.who.int/news-room/fact-sheets/detail/physical-activity

10. World Health Organization
https://www.who.int/news-room/fact-sheets/detail/noncommunicable-diseases

11. World Health Organization
https://www.who.int/news-room/fact-sheets/detail/oral-health

12. World Health Organization
https://www.who.int/en/news-room/fact-sheets/detail/obesity-and-overweight

13. SACN (2015) Carbohydrates and Health
www.gov.uk/government/publications/sacn-carbohydrates-and-health-report

14. World Health Organization
https://www.who.int/mediacentre/news/releases/2015/sugar-guideline/en/

15. SACN (2015) Carbohydrates and Health
www.gov.uk/government/publications/sacn-carbohydrates-and-health-report

16. World Health Organization
https://www.who.int/news-room/fact-sheets/detail/diabetes

17. van Loveren (2019) Sugar Restriction for Caries Prevention: Amount and Frequency. Which Is More Important? Caries Res. 53(2):168-175

18. Twetman (2018) Prevention of dental caries as a non-communicable disease. Eur J Oral Sci 2018; 126(Suppl. 1): 19–25.

19. World Dental Federation (DFI)
https://www.fdiworlddental.org/oral-health/risk-factors

20. World Health Organization
https://www.who.int/news-room/fact-sheets/detail/malnutrition

21. Unicef
hhttps://www.unicef.org/tanzania/reports/tanzania-national-nutrition-survey-2018

22. Tanzania Malnutrition factsheet 2016

23. Tanzania National Nutrition Survey 2018

24. NeuroFAST (2013)
https://neurofast.gu.se/consensus

25. EFSA
https://www.efsa.europa.eu/en/press/news/190719